Bushfire

Fire-grilled, fresh, and made from scratch. Comfort food you can feel good about.

4.6 on Google 310 reviews · off Alicia Pkwy

Off the Fire See the Menu

Off the Fire

Fresh first. Then the fire.

Quality ingredients, prepped fresh, finished over an open flame. Watch the grill come up to heat.

Fresh prep

01

Start fresh

Fresh greens, grains, and produce, prepped for the day. The base of every bowl and plate.
02

Quality first

Grass-fed tri-tip, cage-free chicken, sustainable salmon. The ingredients the plate is built on.
03

Over the fire

To the grill it goes. Char on the edges, color on the chicken, the smell that fills the room.
04

Plate it bright

Off the grill, onto greens, finished with chimichurri, glaze, or a squeeze of bright. Comfort you can feel good about.

Off the grill, onto greens. That is the whole idea.

Off the Grill

What to order first.

The plates the kitchen is known for, in the order we'd send them out.

A fire-grilled BBQ chicken plate at Bushfire Kitchen with charred Brussels sprouts and roasted butternut squash on a white plate

House Signature

01 Grass-fed. Over the fire. $20.50

Chimichurri Tri-Tip Plate

Grass-fed tri-tip off the grill with chimichurri, plated with two of the roasted sides. The plate the kitchen is known for.

A bright spinach salad with orange segments, beets and quinoa as fresh dressing is poured over it in golden sunlight at Bushfire Kitchen

02 Sustainable salmon. $16.95

Miso Salmon Crunch Bowl

Sustainable salmon over greens and grains, finished bright and fresh. One of the seasonal specials.

A grilled chicken sandwich with bacon, arugula and tomato on a toasted ciabatta roll at Bushfire Kitchen

03 Off the grill. $13.50

Tuscan Chicken Sandwich

Fire-grilled chicken, layered on a soft roll with fresh greens and tomato. Comfort you can feel good about.

04 $5.25

Roasted Korean Cauliflower

Cauliflower roasted until the edges char, tossed in a Korean glaze. Bright, a little sweet, a little heat.

05 $5.50

Sweet Potato Fries

Sweet potato cut and fried golden, served with ranch. The side that disappears first.

Fresh-baked chocolate chip cookies on a white plate on a wood table at Bushfire Kitchen

06 To close. $3.50

Triple Chocolate Cookie

House-baked, soft in the middle. The one to take to the car with you.

One for the road.

See the full menu

★★★★★

“Their food here is absolutely delicious. I sat outside and it was so clean and there was a lovely breeze. Definitely highly recommend this place.”

Audrey P. · Google · 4.6★ on 310 reviews

Order ahead

Order ahead. Skip the line.

Build your bowl, plate, or burger online, set a pickup time, and we'll have it hot off the grill and bagged when you walk in. Or come sit on the shaded, heated patio and stay a while.